Language Interpretation Services Now Available
If you have limited English skills, do not let that stop you from visiting an Extension office. If you have difficulty speaking or understanding English, our staff can serve you by connecting you to one of our Extension agents through a telephone-based interpreter. Interpretation for more than 200 languages is provided. This service is free to our clients. Read more
Two-Day ServSafe Manager's Class
When: February 17 and 24, 2017
Where: MidAtlantic Farm Credit, 125 Prosperity Drive, Winchester, VA 22602
Time: 9 a.m. - 4 p.m.
Cost: The cost of the course is $150, if registered by the deadline. The fee includes textbook, exam and certification. The fee for registering after the deadline or on-site is $170.
Registration Deadline: February 10, 2017
Two-Day ServSafe Manager's Class Brochure and Registration (PDF | 126KB)
Lunch and Learn...
Where: Handley Library (Benham Room), Winchester, VA
Time: 12:00- 1:00 p.m
Registration: Pre-registration is required for each session
Date: January 20, 2017
Registration Deadline: January 16, 2017
Five Ingredients Meals
Date: January 27, 2017
Registration Deadline: January 23, 2017
Eat the Mediterranean Way
Date: February 3, 2017
Registration Deadline: January 30, 2017
Slow Cooker Meals in a Minute
Date: February 10, 2017
Registration Deadline: February 6, 2017
Lunch and Learn Flyer and Registration (PDF | 317KB)
2017 Master Food Volunteer Training
Virginia Cooperative Extension will be offering a four-day Master Food Volunteer certification training for residents of Clarke, Frederick, Shenandoah, Page, and Warren Counties! The trainings will be held at the Virginia Cooperative Extension-Shenandoah County Office, 600 North Main Street, Woodstock, VA. The dates for the four-day training are March 3, 10, 17, and 24, 2017 from 9 a.m. to 3 p.m.
If you are interested in becoming a Master Food Volunteer, please call the Virginia Cooperative Extension – Frederick County Office at 540-665-5699 or email email@example.com. There are a limited amount of spaces available, so please get your applications in quickly! The deadline for applications will be February 3, 2017. Class size is limited to five so don’t delay in registering. Potential volunteers must be interviewed before applications are accepted, and background checks are conducted on all VCE volunteers.
2017 Master Food Volunteer Training News Release (PDF | 76KB)
2017 Master Food Volunteer Training Brochure (PDF | 745KB)
2017 Master Food Volunteer Training Application (PDF | 329KB)