Arla Halpin

Education and Degrees
B.S., Psychology, Brigham Young University, Provo, Utah, 1994

Associates Degree, Hotel/ Restaurant Cooking and Management, Madison Area Technical College, Madison, Wisconsin, 1978 

Work Experience
Family and Consumer Science Program Associate, Virginia Cooperative Extension, Powhatan County, VA     March 2009 to present

Residential Support Worker, Goochland Powhatan Community Services Board, Powhatan County, VA
May 2004 to March 2009

Professional Cook, 1973- 1982

Arla Halpin

Family and Consumer Science Program Associate, Family and Consumer Sciences
(804) 598-5640 ext. 3
arlah3@vt.edu