Arla Halpin
Education and Degrees
B.S., Psychology, Brigham Young University, Provo, Utah, 1994
Associates Degree, Hotel/ Restaurant Cooking and Management, Madison Area Technical College, Madison, Wisconsin, 1978
Work Experience
Family and Consumer Science Program Associate, Virginia Cooperative Extension, Powhatan County, VA March 2009 to present
Residential Support Worker, Goochland Powhatan Community Services Board, Powhatan County, VA
May 2004 to March 2009
Professional Cook, 1973- 1982
Family and Consumer Science Program Associate, Family and Consumer Sciences
(804) 598-5640 ext. 3
arlah3@vt.edu

